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Our Menus


Pie Week
Our Annual Pie Week menu, served 3rd-9th March
Shortcrust Pastry Pies
Classic Corned Beef
Corned beef, potato, and red onion
£15.25
Steak, Guinness & Black Pudding
Guinness, steak, onions & black pudding
£15.75
Chicken, Mushroom & Ham
Creamy chicken, ham & mushroom
£13.95
Leek, Potato & Cheese
Creamy leeks, chunky potato, cheddar & parmesan
£13.95
Steamed Suet Puddings
Lamb, Thyme & Mint
Ground lamb mince, minted gravy, fresh thyme & garlic
£15.50
Game Pudding
Pheasant, partridge & venison in a wild mushroom & red wine jus
£15.95
Special Pies
Stablemans
A bigger version of our corned beef pie! Twice the size and loaded with meat.
£18.75
Fishermans
Salmon, haddock & prawns topped with mash
potato and a cheddar cheese herb crust.
£19.95
Apple Pie
Apple pie served with a choice of ice cream,
cream or custard.
£6.25
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